Embers

Valentine’s Week at Embers

12th - 16th February

Celebrate Valentine's Day all week at Embers!

Celebrate Valentine’s Day from Wednesday all the way until Sunday at Embers!

You and your loved one will enjoy a three course menu with a glass of award winning Pirie Sparkling. 

For $90pp, lunch or dinner out is sorted – and available all the way until Sunday so you can celebrate on your own schedule

Book in now so you don’t miss out on this exclusive menu! 

 

 

Menu

CHOICE OF ENTREE

TIGER PRAWNS | spiced cauliflower, garlic, herbs, lemon

WOOD FIRED LAMB SKEWERS | tomato, labneh, sumac

MUSHROOM & TRUFFLE ARANCINI BALLS | porcini puree, basil oil, parmesan

CHOICE OF MAIN

CONFIT DUCK LEG | burnt carrot puree, fennel & garlic sauerkraut, roasted tomato, cherry jus

MACADAMIA & HERB CRUSTED SALMON | beans, heirloom tomato, olives, lemon & chimichurri

WOOD FIRED EYE FILLET | honey roasted parsnips, black garlic, red wine jus

POTATO GNOCCHI | local mushrooms, truffle, stracciatella, sage butter

CHOICE OF DESSERT

TEXTURE OF CHOCOLATE | mousse, macaron, soil, sorbet, sauce

BANOFFEE PIE | banana, Coeur a la creme, honeycomb, caramel

AUSTRALIAN FARMHOUSE CHEESE FOR TWO | quince paste, grapes, crackers, fruit bread, date & walnut log